Papdi Gathiya is one of the most popular and all time favorite savory and crunchy snacks. papdi gathiya is a tea time evening snacks prepared from chickpea flour and served with fried chillies. It also has a very long shelf life and can be store it in airtight container for months. It is quick and easy to prepare and is liked by all age group. Papdi dough is one of the most important part of this recipe, so I have share perfect ingredient ratio and few no fail tips helps you to make perfect papdi gathiya on first attempt.

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