Onion rings are a very popular snack food here in the United States. You can find them in pretty much any fast food restaurant and many sit down restaurants as well. So how do you satisfy your onion rings craving when you don’t want to go to a restaurant? You make them at home, of course! This delicious appetizer is easy to make, but it can be hard to get them perfectly crispy at home. This recipe will ensure that your onion rings come out perfectly crispy every time. They have a perfect batter to coat the onion rings and the outer covering creates a crispy exterior that will have everyone coming back for more. Onion rings are great as a side dish but you can also put them on with burgers. One of my all time favorite fast foods are onions rings. I am, however, very particular on any recipes. In my opinion, they need to be super crispy, have some spice, and heat. Many onion rings I have had just do not come up to standards. In light of this, I decided to make my own recipe. Believe me, these onion rings are super crispy and delicious.
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