Methi Chaman Recipe | Methi Chaman Curry | Paneer Methi Chaman is a rich and creamy green-colored gravy recipe prepared mainly from palak and fenugreek leaves. It hails from the popular Kashmiri cuisine and it is one of the delicacy recipes prepared during the festival season or any special occasion. It tastes good when served with roti or naan, but can also be served with a choice of rice. I guess the recipe for methi Chaman can be easily confused with the popular palak paneer recipe but it is a completely different recipe. perhaps it is because of its color and texture which are strikingly similar. but there is a huge difference between these two with the ingredients and the way it is prepared. the green color is due to the usage of palak or spinach leaves in both recipes. having said that, paneer methi Chaman also contains fresh fenugreek leaves which totally gives a new taste and aroma to this recipe. #MethiChamanRecipe | #MethiChaman #PalakMethi #PaneerRecipes #MethiRecipes #PalakRecipes #CurrySpecials #SSKitchen #SSKitchenTastyRecipes #EasyRecipes #TastyRecipes

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