#Kichidi #PachiPulusu #MoongDalRice #RawTamarindRasam #CombinationRecipes #SSKitchen #SSKitchenTastyRecipes #EasyRecipes #TastyRecipes

Khichdi recipe made with rice, moong dal, and spices is a simple, healthy, and hearty Indian meal. This delicious dal khichdi is protein-packed, super comforting, and flavorful that you are going to love it. Made under 30 minutes, it is an easy one-pot dish and needs only pantry staples. Khichdi can be made in a regular pot, electric rice cooker, or any kind of pressure cooker, be it a stovetop cooker or an instant pot. Pachi Pulusu recipe | raw tamarind rasam | Pachhi Pulusu; A traditional and simple rice side dish recipe made with raw tamarind extract and oil tempering. it is a popular summer-based dish and is typically served for lunch and dinner just before rasam or sambar. it is a quick and popular alternative for many south Indians as it is made without any heat and can be made in no time.

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